These are wonderful with biscuits and gravy, or with steak or burgers, grilled chicken, just about anything!
GARLIC SEARED ONIONS
4 T butter or olive oil
2 large white onions, medium to thinly sliced
2 tsp garlic seasoning (I use Johny’s)
4 cloves minced garlic
Melt butter in skillet over medium high heat. Add onions, and saute for a couple minutes.
Add seasoning and stir in. Cook to desired doneness.
Ingredients
- 4 T butter or olive oil
- 2 large white onions, medium to thinly sliced
- 2 tsp garlic seasoning (I use Johny's)
- 4 cloves minced garlic
Instructions
- Melt butter in skillet over medium high heat. Add onions, and saute for a couple minutes.
- Add seasoning and stir in. Cook to desired doneness.
