Garlic Seared Onions

These are wonderful with biscuits and gravy, or with steak or burgers, grilled chicken, just about anything!

GARLIC SEARED ONIONS
4 T butter or olive oil
2 large white onions, medium to thinly sliced
2 tsp garlic seasoning (I use Johny’s)
4 cloves minced garlic

Melt butter in skillet over medium high heat. Add onions, and saute for a couple minutes.
Add seasoning and stir in. Cook to desired doneness.

Garlic Seared Onions

Ingredients

  • 4 T butter or olive oil
  • 2 large white onions, medium to thinly sliced
  • 2 tsp garlic seasoning (I use Johny's)
  • 4 cloves minced garlic

Instructions

  • Melt butter in skillet over medium high heat. Add onions, and saute for a couple minutes.
  • Add seasoning and stir in. Cook to desired doneness.
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