This isn’t a RECIPE recipe… if you know what I mean. But let’s face it, the best recipes are the ones you use constantly and make your life better. Right? Well this is something I make more often than not for breakfast and my youngest actually requests it for breakfast. I try to make a few times a week but this totally saves my day. I made it a goal a couple years ago to slow down and stop skipping breakfast before my girls started copying me. And this recipe has kept me on track.
I use instant or quick oats because they are still whole grain but will soften up in cold milk. My youngest actually likes old fashioned rolled oats, they will soften a little but have more chewiness. My go to is banana and berries but my girls like a little peanut butter powder and honey. For special days I add some sprinkles and mini chocolate chips for them. (Hey, oatmeal can be cool too!) Now go forth, and conquer the morning rush!
COLD OATMEAL BOWLS
Instant oats
Milk, or milk substitute
Fruit
Peanut butter powder
Honey, or sweetener of choice
Sprinkles and chocolate chips, if it’s your birthday
Coconut
Nuts
Seeds (chia, flax, sunflower)
cacao nibs
Ingredients
- Instant oats
- Milk, or milk substitute
- Fruit
- Peanut butter powder
- Honey, or sweetener of choice
- Sprinkles and chocolate chips, if it's your birthday
- Coconut
- Nuts
- Seeds (chia, flax, sunflower)
- cacao nibs
Instructions
- Mix.
- Eat.
