Proof that last minute dinners don’t have to suck… or be handed through a window. I keep sweet pork in my freezer for just such a night. All though I’ve made it with cooked shredded chicken many times too and loved it just as much. In fact if I’m having a crazy errand day ending with a trip to Costco, I grab a rotisserie chicken to shred just for this. Then I freeze the bones to make stock for another meal later. Either way it’s delicious. The sweet pork freezes really well so I love having some on hand.
SWEET PORK TACO SALAD
Sweet Pulled Pork
Black beans (I make them like this)
Shredded lettuce
Tomatoes, chopped
White Onions, chopped
Tortilla Strips (I just cut tortillas in strips and bake or fry)
For Cilantro Lime Salad Dressing:
1 cup packed cilantro leaves
3 cloves garlic
1/2 cup sour cream (I use light)
1/4 cup lime juice
1/2 cup olive oil
salt and pepper, to taste
Blend salad dressing ingredients together in a blender until well blended.
Toss with salad ingredients.
Ingredients
- Sweet Pulled Pork
- Black beans (I make them like this)
- Shredded lettuce
- Tomatoes, chopped
- White Onions, chopped
- Tortilla Strips (I just cut tortillas in strips and bake or fry)
For Cilantro Lime Salad Dressing:
- 1 cup packed cilantro leaves
- 3 cloves garlic
- 1/2 cup sour cream (I use light)
- 1/4 cup lime juice
- 1/2 cup olive oil
- salt and pepper, to taste
Instructions
- Blend salad dressing ingredients together in a blender until well blended.
- Toss with salad ingredients.
