Restaurant Italian Salad

I know, I know, ANOTHER salad recipe?! But I had to add a copycat Olive Garden recipe to go with the others this week.  And I didn’t use amounts because it really depends on your personal tastes.  If you like the salad at Olive Garden, you’ll really love this salad.
Recipe by My Stained Apron
Iceberg lettuce*
shredded carrots, optional*
shredded red cabbage, optional*
Romaine or green leaf lettuce
red onion, sliced
tomatoes, sliced
black olives, whole
Parmesan cheese, freshly grated
Wash and chop lettuce, toss with other ingredients and dressing.
*Or you could also use an American salad blend with lettuce, cabbage, and carrots.

2 T grated Parmesan
2 T grated Romano
1 garlic clove
3 T mayo
2 T white vinegar
1/4 cup olive oil
1 T lemon juice
1 tsp Italian seasoning
Combine in blender until smooth.
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