Our standby chex mix, which I just change a little for every holiday it seems. 🙂
It’s quick and easy, my kids love making it with me (always a bonus!), and it gets eaten pretty quick! Â I make a double or triple batch for parties sometimes, and never seem to have any left at the end. Â Happy Valentine’s Day!
It’s quick and easy, my kids love making it with me (always a bonus!), and it gets eaten pretty quick! Â I make a double or triple batch for parties sometimes, and never seem to have any left at the end. Â Happy Valentine’s Day!
CUPID CRUNCH
Lay on a lined sheet for the coating to dry, then mix into chex mix.
Ingredients
For Chex mix:
- 14 oz candy coating or almond bark
- 5 cups Chex (corn or rice)
- 1 cup peanuts
- 2 cups pretzels
- 1 cup Valentine's M&M's
- 1/2 cup powdered sugar
For Heart Pretzels:
- Red candy coating
- Large pretzels twists
Instructions
For Chex mix:
- Mix together chex, peanuts, pretzels, and m&m's in a large bowl.
- Melt candy coating and pour over chex.
- Stir quickly with a large spoon.
- Sprinkle powdered sugar over chex and stir together.
- Lay out on a large cookie sheet lined with wax paper to dry.
For Heart Pretzels:
- Melt candy coating and dip outer edge of pretzels to make a red heart.
- Lay on a lined sheet for the coating to dry, then mix into chex mix.
