These recipes had been sitting in my “to try” stack for quite some time.
I needed a quick dessert one night and finally gave them a try. I can’t believe I waited so long! I’m not sure which I liked better, how much everyone liked them or how quick they were to make! I really liked them much better than plain Rice Krispy treats, and they also freeze really well. I wrap individual bars in wax paper, then place in a zip top bag or freezer container for a special lunch box treat.
Recipe Source: Mel’s Kitchen Cafe